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Marquess Tavern
The Marquess, which we owned from 2006-2008, was our vision of a perfect English pub – real ales, real fires
and great seasonal English food. The pub is tied to Young’s Brewers, so as a business it was a different challenge
for us but within 6 months we’d more than quadrupled turnover and won Time Out Gastropub of the Year.
| "Thank heavens for the Marquess - a fantasy version of the classic British pub" Guardian |
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"Awesome meat, over 40 beers and an impressive whisky list. A rock-solid addition to the area's gastro-trove.
A thoroughly enjoyable visit" Time Out |
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| "The proper English food they do here is fantastic" Observer |
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| "Gorgeous Victorian pub serving a seasonal selection of some of the best the country has to offer … a great meal." Square Meal |
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